Parampara - flavours of india, established in 2020 by our founder and managing director, Hitesh Bang, aims to make fine dining accessible to every indian without straining their budget. Our foundation is built on the belief that every restaurant diner deserves exceptional service, hygienic and authentic food, without exorbitant prices. Our dining experience combines traditional diversity with contemporary elements, stimulating all your senses.We offer a blend of indian rajwada style seating and conventional tables, providing the best of both worlds. Our menu encompasses a wide range of cuisines, including rajasthani, south indian, north indian, chinese, continental, and italian, served in the form of thalis, buffets, and ala-carte.
After receiving the commendable response and immense appreciation in Hyderabad, 'Parampara– Flavours of India' is continuing with its expansion plans to penetrate deeper in Southern Markets and Pan India through the FOFO model as per the following franchise facts.
Modal:FOFO
Area Requirement: 3000-5000 Sq.Ft.
Investment Range: 1-2Cr Franchise Fees: INR 20 lacsAverage ROI: 80-90%
Payback Period: 18-20 months
Agreement Period: 5 years
Our ideal partner is someone who can: